Rocamandines almond pralines
Rocamandines almond pralines
- Classic: handmade marzipan praline balls
- Covered with dark and white chocolate and chopped almonds
- From the ZisterzienserPaix-Dieu Abbey in the south of France
General Information
Almond pralines from the south
Finely chopped almonds envelop these confectionery classics from the south of France Zisterzienserfrom the Paix-Dieu Abbey near Anduze: Rocamandines au Chocolat are handmade praline balls made from marzipan, alternately coated with dark and white chocolate and chopped almonds and lovingly packaged in a gift box.
Ingredients and notes:
Sales description:
Almond brittle
Ingredients:
Sugar, peeled almonds 30%, chocolate 15%, roasted almonds, glucose syrup, stabilizer: sorbitol, preservative: potassium sorbate, flavourings
Allergen information:
Contains almonds.
Storage and preparation instructions:
In summer heat there may be delivery failures.
Origin / provenance:
France
Responsible food business operator:
Les Ateliers du Monastère
1064 Chemin de Cabanoule
30140 Anduze
France
Nutritional labeling
| Nutritional values per | 100 g |
| Calorific value | 2229,5 kJ / 534,5 kcal |
| Fat | 32,7 g |
| hereof saturated fatty acids | 6,15 g |
| Carbohydrates | 47,0 g |
| hereof sugar | 33,5 g |
| Protein | 12,9 g |
| Salt | 0,04 g |
Product Information
Article Number 65475
- Classic: handmade marzipan praline balls
- Covered with dark and white chocolate and chopped almonds
- From the ZisterzienserPaix-Dieu Abbey in the south of France
230 g chipboard box
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