Van Nahmen

Rhubarb nectar

Van Nahmen

Rhubarb nectar

Flavorful: with a direct juice content of 70%
Mild: pressed from red-stemmed rhubarb varieties
Fruit juices from the Lower Rhine: from the van Nahmen winery

Can be delivered at beginning of August, Place your order now

General Information

A Refreshing Summer Drink.

With its unique dry yet fruity taste, rhubarb spritzer has been for a few years now the summer long drink in the Rhine area. The ideal base for this drink is the strong rhubarb nectar that we offer here – 70% fruit juice, pressed from the red-stalked Sutton and Frambozen varieties, which yield less juice than their green-stalked relatives – but are a good deal milder and less acid. The home of these red varieties is the Cologne-Bonn lowland area.

Fruit juices from the Lower Rhine

Founded in 1917 as the Rheinische Apfelkrautfabrik, Kelterei van Nahmen has been pressing fruit juices since 1934 - in the best artisan tradition. The fruit used for mashing still comes from the region today.

Ingredients and notes:

Sales description:

Rhubarb nectar

Ingredients:

Rhubarb juice, water, sugar, fruit content at least 70%.

Storage and preparation instructions:

Use within 5 days after opening.

Origin / provenance:

Germany

Responsible food business operator:

Obstkelterei van Nahmen GmbH&Co.KG Diersfordter Str. 27 46499 Hamminkeln Germany

Nutritional labeling

Nutritional values per	100 ml
Calorific value	216 kJ / 51 kcal
Fat	< 0,5 g
hereof saturated fatty acids	< 0,5 g
Carbohydrates	13 g
hereof sugar	13 g
Protein	< 0,5 g
Salt	< 0,01 g