Limpurger is a highly prized beef cattle. Here comes its hearty meat, including all the prime cuts (only the fillet is left out), cooked with salt and pepper.

Meat products from old, frugal and robust landraces that require species-appropriate grazing simply because they cannot thrive otherwise. They provide excellent, flavorful, hearty meat, grown and not manufactured - meat of a quality that is no longer easy to find. We source it from breeders we know and trust, and offer it to you in a form of presentation that is otherwise easily met with suspicion: canned. However, these cans contain only the pure muscle meat, as in the case of pasture lamb and acorn-fed pork, or the whole animal in its own juice, as in the case of pork and Limpurger ox meat. The tins, which have a practically infinite shelf life, are ideal for stockpiling. They only have a best-before date of several years for labeling reasons.

Sales description:

Ox meat in its own juice

Ingredients:

Grazing ox meat 98%, salt, pepper

EU identity mark:

DE BW 01160 EG

Storage and preparation instructions:

Store in a cool, dry place.

Origin / provenance:

Germany

Responsible food business operator:

Schäfer Hohenloher Fleisch und Wurst GmbH & Co KG Muthofer Str. 10-12 74670 Forchtenberg Germany