The beeswax wrap made of pure cotton is a great alternative to plastic wrap and aluminum foil. Reusable as often as you like and easy to clean, it helps reduce household waste. Care is taken to protect the environment right from the manufacturing process—every step is done by hand—and in the selection of ingredients. The cotton used comes from certified organic farming, and the wax for the coating is sourced from certified organic beekeeping operations in the vicinity of the family-run business in the Waldviertel region. As a result, the cloth also emits the distinct, pleasant scent of beeswax. The wax coating also contains only a small amount of tree resin from the Austrian black pine, which ensures adhesion, and sunflower oil, which keeps the cloth supple.

The beeswax wrap can be used to cover bowls, dishes, plates, and bottles in the refrigerator or pantry. Simply place it in the center, stretch the wrap taut, and use the warmth of your hands to seal it to the rim of the container. You can also use it to wrap sausage, cheese, fruit, or your lunch to keep them fresh and reduce single-use packaging. In this regard, the beeswax wrap is every bit as good as its synthetic counterparts made of plastic or aluminum. The beeswax wraps can be cut to size as needed. If necessary, clean with just a tiny bit of dish soap under cold running water and dry on a clothesline; do not place it on a radiator. To reduce bacteria, the beeswax wrap can be placed on parchment paper and put in the oven at 75 degrees for 5 minutes.